Here is a wonderful webinar series on various food preservation methods, courtesy of University of Minnesota Extension…pickling, preserving tomatoes, drying, preserving fall veggies, and fermenting coming up through the end of September https://extension.umn.edu/co…/home-food-preservation-courses . Previously recorded webinars on freezing and canning can be viewed at https://www.youtube.com/watch?v=ztvVz4_Jol8&feature=youtu.be
https://projectfoodforest.org/wp-content/uploads/2016/08/berry-197078_1920.jpg 1440 1920 Veronica Shukla https://projectfoodforest.org/wp-content/uploads/2016/07/linear_logo_web_cropped-300x116.png Veronica Shukla2020-07-24 15:17:052020-07-24 15:17:07So, you’re growing some food. Awesome. Now, learn how to preserve it!